Rustic Loaf

Borodinsky Sourdough

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Bread Types

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Default loaf

Borodinsky Sourdough

$17.00 USD

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Not available
Default loaf Sliced

Borodinsky Sourdough / sliced

$17.00 USD

reserve

Details

Ingredients

Organic dark rye flour, filtered water, organic ground coriander, organic caraway seeds, Himalayan salt.

Allergens

Rye

A traditional Russian dark rye sourdough, slow fermented for depth and character. Made with organic rye flour and enriched with a warm rye scald, this loaf carries notes of toasted malt, gentle sweetness, and aromatic coriander balanced with earthy caraway. Dense, moist, and deeply flavorful — perfect with cultured butter, smoked fish, aged cheeses, or open-faced sandwiches.

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Let’s go with sourdough

Let’s go with sourdough

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Organic-certified artisan sourdough 32–36 hour slow fermentation

Let’s go with sourdough

Let’s go with sourdough

Let’s go with sourdough

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